Starters

Seafood Bonanza^(P)
Popcorn shrimp with avocado aioli & tangy slaw, breaded frog legs with chipotle mayo, scallop scampi with
garlic French bread, & crab topped Bavarian pretzels.  28

Au Jus Poutine
French fries topped with shredded beef, au jus gravy, & creamy cheese curds.  14

Crack Chicken
Toasted bread bowl filled with warm chicken bacon ranch dip & topped with scallions.  18

Red Pepper Bisque^(V)
topped with parmesan & garlic French bread.  c6   b9

Crispy Calamari^(P)
served with fried bell peppers & Thai chili sauce.  13

Awesome Sauce Wings^(GF)
Eight naked, bone-in wings tossed in your choice of sauce. Served with celery & ranch or Bleu Cheese.  13.5
Sauces: Garlic Parmesan, Thai Chili, Sweet N’ Spicy, Buffalo

Dip Trio^(V)
Gouda pimento cheese, roasted garlic hummus, & tzatziki served with French bread, toasted pita, & bell peppers.  12

Chicken Nachos^(GF)
Fried in house tortilla chips topped with balsamic chicken, black beans, cheese sauce, Thai chili Pico, & sour cream.  12.5

Gourmet Handhelds

Served with French fries.
Angus Beef Patties are cooked to order (rare to well done).
Add an extra taco/arepa for 3.5/5!

Islander Arepas^{(GF, DF)}
Two handmade arepas filled with smoked pulled pork, grilled pineapple, red onions, & Thai chili sauce.  13.5

Maple Bourbon Burger^*
Angus beef patty, bacon, cheddar jack, caramelized onions, fried jalapeños, & bourbon maple mayo on a potato roll.  15

The Messy Hog^*
Two angus beef patties, bacon, pulled pork, smoked pastrami,  a fried green tomato, beer-battered onion rings,
tangy slaw, cheese sauce, & house BBQ on a potato roll.  26

Flatbread Philly^*

Thick sliced ribeye, American, caramelized onions, lettuce, tomato, & mayo on toasted pita.  16.5

Chicken Bacon Ranch Tacos
Three flour tortillas filled with balsamic chicken, bacon, cheddar jack, lettuce, & chipotle ranch.  14.5

Connecticut Crawfish Roll^(P)
Split top roll filled with pan-fried crawfish tossed in lemon butter, hot sauce, & celery salt.  16

House Specialties

12oz Ribeye^*(GF)
served with cheddar mashed potatoes & broccoli.  34

Top it!
Black & Bleu^(GF) – bleu cheese & caramelized onions.  4
Surf & Turf^(GF) – four pan-seared super colossal shrimp.  8
Spiked – cognac cream sauce.  3

Fish & Chips^(P)
Three beer-battered cod fillets & French fries. Garnished with tangy slaw & homemade tartar sauce.  18

Fajita Steak Salad^*(GF)
Mixed greens topped with sliced ribeye, cheddar jack, black beans, roasted corn, Pico, & tortilla chips.  16

Lobster Chardonnay^{(GF, P)}
Spiny lobster, black mussels, & bay scallops tossed in garlic, chardonnay sauce. Served with basmati & broccoli.  30

Chicken Primavera
Broccoli & penne tossed in herbed alfredo topped with grilled chicken. Served with garlic French bread.  17

Coho Salmon^{*(GF, P)}
served with asparagus, basmati, & red pepper sauce.  22

Jägerschnitzel
Two pan-fried pork tenderloins topped with mushrooms & au jus gravy. Served with grilled Bavarian sauerkraut
& cheddar mashed potatoes.  18

Take Me To NOLA
Super colossal shrimp, andouille, & penne tossed in Cajun alfredo. Served with house salad & garlic French bread.  22.5

French Fried Cornish Hen
served with cheddar mashed potatoes, broccoli, & cognac cream sauce.  26

Sides

Steamed Broccoli^{(GF, V)}
topped with butter, salt, & pepper.  4

Basmati^{(GF, Vg)}
cooked in light tomato sauce. 4

French Fries^(Vg)
tossed with Cajun spice.  4

Cheddar Mashed Potatoes^(GF)
topped with butter & scallions.  4.5

Gouda Mac & Cheese^(V)
topped with cheddar jack.  4.5

Beer-Battered Onion Rings^(V)
served with homemade thousand island dressing.  5

House Salad^(V)
Mixed Greens topped with cheddar jack, cherry tomatoes, red onions, cucumber, & homemade rustic croutons.  5.5

Asparagus^{(GF, V)}
topped with garlic & parmesan.  6

Sweet Potato Fries^(TN)
topped with raw honey & candied pecans.  6.5